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Front of house floor and seating care for restaurants and cafés. Grease, food traffic and spilled drinks lifted out of carpets, hard floors and banquettes between last cover and first booking.
Restaurant floors soil differently. Airborne grease from the kitchen settles across every surface and binds soil into carpet, timber and tile alike, while banquettes and booth seating absorb every service. It builds slowly enough that staff stop noticing, but a first-time customer sees it immediately.
We clean front of house carpets with grease-cutting pre-treatments, machine clean timber, tile and stone floors, pull years of soil out of grout lines, and clean banquettes and upholstered seating in the same overnight visit. For venues we maintain on a cycle, the floor never reaches the state a customer would notice.
Kitchen fallout binds soil into front of house carpet. Our pre-treatments cut it before extraction, restoring colour and texture.
Fabric seating absorbs every service. Cleaned in place overnight and dry before you open.
Dining floors machine cleaned, grout lines restored and finishes maintained. One team for every surface in the room.
We work between close and open, including small-hours starts for late venues, and around your deliveries. For a café closing at six and opening at seven the next morning, the clean happens in between and the floor is dry for service.
Carpets, hard floors and upholstery are covered by one team in one programme. See how pricing works.
Yes. Between last cover and first booking is our standard restaurant slot, including small-hours starts for late venues. The floor is dry before you open.
Usually more recoverable than it looks. Grease-cutting pre-treatment plus hot extraction lifts most food and drink soiling. We assess it honestly and tell you what result to expect before you commit.
Yes. Banquettes, booths and dining chairs are cleaned in the same visit. Floor plus seating is what resets how a dining room feels.
Send us the basics and we will reply the same working day with a price or a proposed time for a free site assessment.
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